Catering Menu

Time-saving catering services

Let us bring the food and the fiesta to wherever you are hosting your event!

From a private dining for ten to an event of over 200 guests, a professional team will be on hand to help coordinate and execute the details to ensure you have a successful event.

You'll receive attentive service and your event will be tailored to your needs.

Stationary Appetizers

Fruit Cheese Display
An array of artisan cheese, fresh in-season fruit, and specialty crackers

Spinach Artichoke Dip
Sautéed spinach, onion, and artichoke hearts in a cream dip, served with crispy tortilla chips

Served with a tomato basil and feta cheese

Cheesy Dip
American and mozzarella dip with red pepper, green pepper, and red onion served with crispy tortilla chips

Bruschetta a la Pesto
Seasoned and toasted French bread topped with chopped roma tomatoes, black olives, green olives, feta cheese marinated with pesto, sweet basil, and red wine balsamic reduction sauce.

Fried Pickle Spears
Seasoned and battered deep-fried dill pickle spears

Beer Battered Onion Rings
Served with chipotle dip

Chipotle cream cheese
A plate of cream cheese served with a strawberry jelly chipotle sauce and crackers

This is an authentic Spanakopita stuffed with spinach, onions, cheeses, and herbs that are all enfolded into a crispy phyllo dough

Poultry Appetizers

Chicken Crispers
Crispy rolled chicken taquitos, covered with cheese sauce and sour cream

Chicken Wings
Bones in chicken wings seasoned in a hot, mild, or barbecue sauce

Chicken Empanadas
Seasoned chicken inside traditional pastry dough served with a garlic cilantro dipping sauce

Petite Chicken
Cubed chicken lightly breaded and served with a Poblano sauce

Petite Chicken Wellington
Crisp puff pastry stuffed with tender pieces of chicken and mushroom

Chicken Salad Pineapple
Pineapple and walnut chicken salad served on cracker rounds

De la Tierra Appetizers

Beef Kabob
3 ounces of sirloin cubes skewered with fresh vegetables and served with a balsamic reduction sauce

Crispy Beef
Crispy triangle tortilla chips toped with a Swiss cheese, ground beef seasoned with red pepper, green pepper, onion, and red wine

Beef Empanadas
Seasoned beef inside traditional pastry dough served with a garlic cilantro dipping sauce

Barbecue Brisket
Exquisite and flavorful brisket server over a seasoned and toasted French bread topped with chopped onion and barbecue sauce

Beef Wellington
Crisp puff pastry stuffed with tender pieces of beef and mushroom

Del Mar Appetizers

Mini Crab Cakes
Exquisite and flavorful mini crab cakes made with lump crab meat

Butterfly Shrimp
Beer battered Sshrimp with tartar sauce end cocktail sauce on the side

Coconut Shrimp
Butterfly shrimp topped with a coconut sauce

Shrimp Cocktail
4 ounces of shrimp cocktail seasoned in a cocktail sauce, white wine, and avocado

Classic Ceviche
4 ounces of shrimp and fish marinated in lime juice, served with fresh pico de gallo and crispy tortilla chips

Smoked Salmon Bruschetta
Salmon served over a French bread slice topped with chopped Roma tomatoes, garlic, and cayenne red pepper

Scallops Bacon Bites
Scallops wrapped with bacon and topped with homemade apple sauce

Mustard Tuna
Seared tuna on sesame cracker rounds and topped with mango pico de gallo

Poultry Entree

Simple Grilled Chicken Breast
A succulent grilled chicken breast topped with a choice of your selection sauce.
Choice of sauces (Béchamel with white wine, Cranberry, Apple with red wine, Lemon pepper, cream of mushroom, Chipotle, Poblano or Mole sauce)

Chicken Marsala
Grilled chicken breast topped with a Marsala wine sauce made with shallots, garlic, mushrooms, and Marsala wine

Chicken Picatta
A boneless pan fried chicken breast topped with a lemon, white wine sauce, and capers

Chicken Parmigiana
Parmesan-breaded chicken breast fried and topped with marinara sauce and cheese

Stuffed Chicken
Stuffed chicken breast stuffed with cheese and choice of two options: ham, spinach, bacon, red or green pepper, vegetables, bacon, spinach, or ham (shrimp optional)

Chicken Florentine
Grilled chicken breast topped with sautéed spinach, mushrooms, cream of mushrooms, and sun-dried tomatoes

Chicken Fettuccine Alfredo
Seasoned and grilled chicken beast with a creamy Alfredo sauce served over Fettuccine

Chicken Penne Pasta
Fresh penne pasta with grilled chicken, vegetables, marinara sauce, or Alfredo sauce and Mozzarella cheese

Mexican Style Entree

Chicken Enchiladas
Three chicken enchiladas smothered in salsa verde, cheese, and sour cream.

Mole Enchiladas
Three chicken enchiladas smothered in Mole, queso fresco, and onion

Poblano sauce Enchiladas

Mixed Fajita
Grilled skirt steak, chicken and sausage with onions, and green and red peppers
Shrimp can be added for an additional price

Beef Enchiladas
Three barbacoa beef enchiladas smothered in tomato basil sauce, cheese, and sour cream

Authentic Chiles Enogada
Stuffed roasted Poblano pepper with ground beef, chopped nuts, almonds, peaches, apples, platano macho, cherry wine topped with nuts in a creamy sauce

Corn grain boiled with pork, ancho chiles, pasilla and herbs

Cortadillo de Res
Asado de Puerco
Tinga de Pollo

De la Tierra Entree

Carving Station
Roast veef top, beef brisket, pork loin, turkey breast, sliced ham, chicken, and sausage
Ribeye steak or New York steak is available for the market price

Fillet Oscar Market Price
Beef Tenderloin with Hollandaise sauce

Fillet Mignons Market Price

Lasagna noodles layered with beef, mozzarella, and ricotta cheese topped with Marinara sauce

Stuffed Pork Chop
Bone-in pork chop stuffed with cheese and your choice of bacon, spinach, or ham topped with a red wine apple sauce or cranberry sauce

Pork Lion with Chocolate
Slow roasted pork tenderloin rubbed with cocoa and pepper, sliced thin and topped with apple sauce

Del Mar Entree

Grilled salmon seasoned and marinated, topped with a lemon pepper sauce

Italian Shrimp Scampi
Blackened Tilapia
Shrimp Scampi
Shrimp Fettuccine Alfredo
Shrimp Ravioli
Lobster Ravioli
Sea Bass with a shrimp sauce

*** Selection of two of the following side items:

Green Salad, Caesar Salad, Angel Hair Pasta flavored with garlic and butter, Fettuccini, Penne Pasta Primavera, Spring Rice, Mexican Rice, Roasted Potatoes, Mashed Potatoes, Potato Salad, Green Beans with Carrots, Mixed Vegetables, Fried Beans or Charro Beans

We have more salad and vegetable varieties available, please ask for details


IF YOU NEED CATERING FOR 150 PEOPLE OR MORE, YOU CAN HAVE TWO PEOPLE SERVE YOUR EVENT, CHAFING DISHES TO KEEP YOUR FOOD WARM, AND FREE DELIVERY. IF YOU HAVE MORE THAN 200 PEOPLE FOR YOUR EVENT, YOU WILL RECEIVE AN ADDITIONAL DISCOUNT. We can arrange to have additional servers assist with your event. Appetizers are not included. We require a 30% down payment, two weeks before your event. For details please contact our helpful catering staff for assistance.

How can we help you?

Service. Care. Tradition

  • Friendly Staff
  • Diverse Menu
  • Private Dining Space
  • Convenient Catering Service
  • Serving Breakfast, Lunch and Dinner